Eco Friendly
A positive to come out of the time many of us had to stay at home during lockdown was the way in which we became more connected and tuned in to nature. Social media was flooded with images of vegetable plots, wildlife in the garden, blooming flowers, budding trees and food cooked with homegrown produce. Now that we find ourselves living with COVID, rather than post-COVID, it is a good time to refocus on our environment, not just at home but in settings and schools too.
3 years ago